Home - World Recipes - Experience 3 of the Most Incredible Destinations in the World (with food)
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Home - World Recipes - Experience 3 of the Most Incredible Destinations in the World (with food)
If you click on links we provide, we may receive compensation.
Some places stay in your mind long after the trip is over. Not because of famous landmarks, but because of how good it feels to be there. These three destinations stand out for their scenery, relaxed atmosphere, and the simple pleasures that turn a holiday into something special.
(1st on our list of 3 of the Most Incredible Destinations in the World)
South Africa impresses with scale and variety. Cape Town offers ocean views, beaches, and mountain backdrops all in one place. A short drive takes you to quiet wine farms or scenic coastal roads. Further inland, wide open spaces and wildlife reserves show nature at its most dramatic.
Much of life here happens outdoors. Meals are relaxed, sunsets are events, and the scenery often steals the show. You don’t need a strict plan — a drive, a viewpoint, or a nature walk easily becomes the highlight of the day.
Why South Africa feels incredible
Boerewors sits at the heart of any proper South African braai.
You will usually see boerewors coiled into a long spiral on the grill. This shape helps it cook evenly and stay juicy. Locals know it should never be rushed. Gentle heat keeps the casing from splitting and lets the fat melt slowly into the meat.
The basic recipe. You can add and play with spices to make it your own.
Ingredients:
Spices & Flavor:
How to make boerewors:
Mix everything again to ensure all the flavors are equally spread.
Fill the sausage skins with the mixture. (Having a machine to help you with this process makes life much easier.)
To serve: Fry the sausage in a pan or over hot coals on an outdoor South African style braai.
(…2nd on our list of 3 of the Most Incredible Destinations in the World)
Italy has a way of making even an ordinary day feel memorable. Along the Amalfi Coast, pastel-coloured houses cling to cliffs above the sea. Around Lake Garda, calm water reflects mountains and small harbour towns. In Tuscany, gentle hills roll past vineyards and stone villages.
Travel here feels unhurried. You walk more, sit longer, and enjoy the rhythm of daily life. A morning coffee at a small café, a leisurely lunch with a view, and an evening stroll through a quiet town square are all part of the experience.
Why Italy feels incredible
Zabaione or zabaglione is an Italian dessert, or sometimes a beverage, made with egg yolks, sugar, and sweet wine. Some versions of the recipe incorporate spirits such as cognac. The dessert version is a light custard, whipped to incorporate a large amount of air. Wikipedia
Ingredients:
Which wine to use: Traditionally Marsala wine was used in the recipe, but you can substitute Marsala with Madeira Wine or even a Cream Sherry.
How to make Zabaglione:
Serves 6 people. You can serve it in stemmed glasses with ladyfingers or amaretti cookies.
(…3rd on our list of 3 of the Most Incredible Destinations in the World)
Canada is the place to slow down and breathe. Lakes stretch out in every direction, forests feel endless, and the air is clean and crisp. In summer, long daylight hours invite road trips, hikes, and lakeside picnics. Autumn brings colour to the trees and a cosy feel to small towns.
Travel here is about space rather than speed. Scenic drives, simple outdoor activities, and quiet moments in nature define the experience. Even popular areas feel peaceful once you step away from the main roads.
Why Canada feels incredible
Timbits are bite-sized doughnut holes, made from doughnut dough, fried in vegetable oil. The Cinnamon-Sugar-Timbits from Anna Olson, are my favorites:
Ingredients:
(This recipe is from her tv show Fresh with Anna Olson.)
How to make Timbits:
1. Whisk sour cream, buttermilk, sugar, egg and salt together. Sift together flour, baking soda and nutmeg and add to sour cream mixture, stirring just to blend. Let dough sit while heating oil.
2. Heat 2 inches (5 cm) of oil in a high-sided pot to 350F (180C), measured on a fryer or sugar thermometer. With a small ice cream scoop or with a tablespoon, drop spoonfuls of dough carefully into oil. Let cook until doughnuts are a deep brown on one side, about 4 minutes, before turning and cooking to the same color on the other side (often they turn themselves over when they are cooked on one side!). Remove doughnuts with a slotted spoon and drain on paper towel.
3. Let doughnuts cool 10 minutes, then sift icing sugar on top and serve, or toss in cinnamon sugar while warm.
Each of these destinations leaves an impression long after the journey ends, and food often plays a quiet part in those memories. A familiar recipe can bring back the feeling of a place — a view, a warm evening, a relaxed meal shared without hurry. Italy, South Africa, and Canada each offer their own way of traveling well, and sometimes the best reminder of a trip begins in your own kitchen, with a taste that brings you right back to where it all started.
Discover more recipes from 3 of the most incredible destinations in the world and more.
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Need inspiration for your trip? Here are a few of our favorite destinations: Travel and Home Top Destinations