Discover the rugged beauty and rich history of Calabria, Italy’s southernmost region. Explore its unspoiled coastline, dotted with quaint villages, and hike in the stunning Aspromonte mountains. Experience the unique local culture and hospitality, and immerse yourself in the region’s ancient traditions and architecture.
Calabria offers a unique blend of natural beauty, rich history, and cultural traditions that make it a must-visit destination.
Plus, Calabria is a bit off the beaten path, offering a more authentic Italian experience.
Calabria on the Southern tip of Italy, is divided into five provinces: Catanzaro, Cosenza, Reggio Calabria, Crotone, and Vibo Valentia.
Each province has its own unique culture, history, and attractions.
For example, Reggio Calabria is known for its beautiful seafront promenade and the National Museum of Magna Graecia, while Cosenza is home to the historic town center and the breathtaking Sila National Park.
Overall, Calabria is a destination that has something to offer for everyone, from history and culture enthusiasts to foodies and outdoor adventurers.
With 485 miles (781 kilometres) of coast, Calabria offers a wide range of seaside destinations for the world traveller. Here are a few popular places to visit:
The cuisine of Calabria is known for its simplicity and use of fresh, local ingredients. Some of the most popular dishes include spicy ‘nduja sausage, Tropea red onions, Cipolla di Capo Vaticano (a type of onion), and fileja pasta. Seafood is also a major part of the local cuisine, with swordfish, anchovies, and sardines being some of the most commonly used ingredients. Other popular dishes include roasted meats, eggplant dishes, and cheese, such as Caciocavallo Silano and Pecorino Crotonese. Local wines such as Cirò and Greco di Bianco are also highly prized.
Calabria produces a number of excellent wines that are well worth trying while visiting the region.
Cirò: Made from the Gaglioppo grape, Cirò is a red wine that is one of the most famous wines from Calabria. It has a deep red color and a full-bodied taste with notes of black cherry, black pepper, and spice.
Greco di Bianco: Greco di Bianco is a white wine made from the Greco Bianco grape, which is grown exclusively in the town of Bianco in Calabria. It has a pale yellow color and a crisp, refreshing taste with notes of citrus, pear, and honey.
Donnici: Donnici is a red wine made from the Magliocco grape, which is unique to Calabria. It has a dark red color and a complex taste with notes of blackberry, cherry, and spice. It pairs well with hearty meat dishes and aged cheeses.
Getting to Calabria is relatively easy, although it depends on your starting point and mode of transportation.