The meaning of Gelato and the description on google for the word Gelato is:  Italian-style ice cream, which it is.  But in Italy it is so much more.  Gelato is part of the culture, the way of living, the heritage and definitely part of the ultimate Italian experience, when on holiday.In my opinion you simply cannot visit Italy without having your favorite gelato.So let’s try and bring a little bit of those wonderful summer holidays in Italy, to your very own home…THE BEST GELATO | ITALIAN ICE CREAM RECIPECourse: DessertCuisine: ItalianRating:   5/5 Delizioso!Ingredients2 cups (450 ml) of whole milk1 cup (225 ml) heavy whipping cream4 egg yolks (at room…

Sweet, colorful, and irresistibly creamy, coconut ice is a classic treat that melts in your mouth. Perfect for festive tables or a simple homemade indulgence, this recipe shows you how to make the soft, pink-and-white confection everyone remembers—and can enjoy anytime, no baking required.

The Easiest Danish Pastry Recipe everThis fabulous treat called a Danish was brought to Denmark by Austrian bakers.  Since then, the Danish pastry has developed into a Danish delicacy that everyone loves.  The Authentic Danish Pastry RecipeTo make the authentic recipe, you must make multilayer puff pastry, but the process of rolling, buttering, folding, and chilling multiple times, (you’ll find the recipe on the internet) is just a little too much for my busy schedule.  So, I’ve discovered an easier way of doing it / a shortcut, but just as tasty: Ingredients:1 large egg + 1 more yolk(only)225g cream cheese, softened3 tbsp white sugar, plus more for dusting1 tsp lemon…

Eton Mess – One of my all time favorite recipesNo Fuss: Just pure deliciousness!Eton mess is a traditional English dessert consisting of a mixture of strawberries, meringue, and whipped cream.  (All of my favorites.)Quick assemblyYou can make your own Meringues, but the easiest no-fuss way of making this fantastic dessert is to get all your ingredients ‘ready-made’.Ingredients:300 ml Cream8 Meringues450 g Strawberries25 g Icing sugarA little bit of white wine (optional) or orange juice (also optional).As mentioned, there is nothing wrong with store-bought meringues.  If you buy everything, you are ready to assemble this dessert in no time at all.  How to make Eton Mess:Chop the strawberries and sprinkle with lemon juice…

Apple Pie is an easy but delicious bake for all special occasions.  In South Africa, we had quite a few different styles, but there were a few favorites…  We share with you one recipe in English and the other in Afrikaans.  We received the recipe in Afrikaans, and want to share it with you in the same way.   (These days it is easy to translate with Google.) Saucy Apple Pie RecipeA quick and easy apple pie recipe for Mother’s day or any special celebration.  Easy enough, even for beginner cooks to make with confidence.  It’s a quick weekend recipe. Ingredients:1 cup sugar3 tablespoons butter3 large eggs1 cup self-raising flour2 ml baking…

South African Jam Roll / Swiss Roll – One of the best Sunday treatsThe South African jam roll (also called the Swiss Roll) is a delightful sponge-cake treat that brings back childhood memories of tea time with friends and family.People use phrases like “jam roll recipe South Africa”, “how to make jam roll SA”, “South African tea cake jam roll” and even “cheap jam roll recipe”, when they search for this “easy-to-make-perfection-recipe”. These searches reflect its popularity as a budget-friendly dessert that still feels special. PREP TIME: 15 minsBAKING TIME: 20 minsRATING:  4.5/5 Sweet Stuff!The South African Recipe for a Jam Roll or Swiss rollIngredients:4 Eggs165 ml Castor Sugar50 ml…

A Versatile Lemony Cheesecake Tart with Gooseberry toppingOK, so this was the best description I could write for this recipe:  A Lemony Gooseberry Cheesecake / or Tart / or Fridge tart (yskastert) …  🙂  The idea with this very delicious recipe is to play around, add fruit you love, etc., but we are going to give you the basic recipe and then some options. So keep reading to the end.  Check it out!No Bake – But delicious  (No oven needed)Easy to make (even for beginners)Reviews:  We received great reviews – Everyone loved it.Made with:  Lemons and Cape Gooseberries The crust Tip:  You can use this crust for almost any fridge tart…

I once read the following statement:  “In the 13th century England, bread pudding was known as “poor man’s pudding”.  BUT I just have to say this is not quite the truth.  First of all, it was a way of using day-old bread, therefore not wasting anything, but above all it is delicious.  Therefore I would say it was a genius that thought of this recipe.  I just love it.  Especially this twist on the traditional England recipe, using croissants and adding chocolate chips.  Time:  50 min.Difficulty:  EasyTiffany HatleyIngredients300 g Croissants150 g Margarine melted220 g Orange marmalade3 Eggs45 ml Brown sugar100 g Castor Sugar500 ml cream50 g Choc Chips125 ml Whipping CreamHow…